Step into a world where time slows and tradition is lovingly preserved, as the local flavours, stories, and crafts of rural Cyprus unfold in an intimate journey through village life. Discover the authentic tastes and living traditions of Statos–Agios Fotios, where village heritage, family craftsmanship, and local produce come together in a warm and immersive experience rooted in Cypriot rural life.
• Visit Mrs. Elena’s workshop and witness the traditional making of palouze, a beloved Cypriot dessert made from fresh grape must. You will discover how this once-daily village tradition, where women gathered to produce it communally, is now carefully preserved and continued by the family in their small modern workshop.
• Visit the local folk museum, offering insight into rural Cypriot life, traditions, and everyday objects of past generations.
• Conclude your experience at a traditional olive press, with an olive oil tasting and a relaxed coffee break in an authentic village setting.
Start time 8:00-9:30